Quicker than Fast Food Egg Sandwich
1. Ingredients
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- 1 English muffin, split
- 1 large egg
- 2 strips OSCAR MAYER Ready to Serve Bacon
- 1 KRAFT Singles
2. Cooking Directions
- Place 1 English muffin half on microwavable plate. Crack egg carefully on muffin. Microwave on HIGH 40 sec.
- Fold bacon strips in half. Place folded strips and Singles over egg. Top with remaining English muffin half.
- Microwave on HIGH 30 sec. or until egg white is completely set and yolk is thickened around the edges.
Yield: 1 servings
3. Still Hungry?
Notes:
Round Out The Meal
Take along a piece of fresh fruit and a carton of fat free milk with this do-it-yourself version of a popular morning sandwich.
Take Along Tips
Wrap in foil for a great grab 'n go breakfast.
