| Prep time: | 20 Min |
| Ready in: | 20 Min |
| SERVINGS: |
| Original yield: 36 servings |
INGREDIENTS
* 1 whole large smoked mullet
* 2 (12 ounce) containers whipped cream cheese, softened
* 1 (5 ounce) bottle sweet hot sauce
DIRECTIONS
* Pick the meat off of bones, discard any dark meat (it has a nasty flavor), and make sure you chop the meat up fine afterwards.
* In a small mixing bowl combine the meat, cream cheese and hot sauce. Mash the mixture well. Refrigerate overnight.
